Ashbolt Mulled Elderberry and Spice Hot Toddy

June 01, 2020

Too cold for a cocktail?

When the night air has a hint of ice …
Maybe its time for an Elderberry and Spice!

Just the thing to keep the winter blues and flus at bay! Read more about the health benefits of Elderberry and Elderflower here.

Ashbolt Mulled Elderberry and Spice 

Ingredients:

•  1 cup water
•  1 star anise, 5 peppercorns
•   Sliced Oranges (1 Apple in chunks if desired)
•   60ml whisky (your favourite Tasmanian brand of course)
•   50ml Ashbolt Elderberry Concentrate
•   20ml Ashbolt Elderflower Concentrate

Put the water & spices in a pot on the stove, bring to boil, then turn down to simmer

•   Add the fruit pieces, let simmer a few minutes.
•   Add Elderflower and Elderberry Concentrates.
•   Stir in whisky and turn heat off.
•   Let sit a moment till flavours combine - fill 2 mugs. 
•   Sit in front of a winter's fire with a good book.  Enjoy.

Repeat!

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