Our Elderflower Concentrate features a unique and delicate flavour with nuances of a sparkling wine, a mild ginger beer, lychees, flowers, lemons and cider.
Award-winning. Our Elderflower Concentrate has won multiple Gold Medals in the Wrest Point Fine Food Awards and a "National Champion" Award.
100% natural. 100% Tasmanian. Like everything we make, Ashbolt Elderflower Concentrate is free of additives, artificial flavours, colourings and preservatives. We're committed to sustainable, organic farming and use only pristine highland water from the Derwent River.
Delicious in Desserts
- Use Elderflower Concentrate neat as a garnish on desserts, or pureed with dark berries.
- Drizzle over ice-cream, plain yoghurt and pancakes.
- Add a ‘zing’ to fruit salad.
- Use in sorbets or jellies – substitute our sparkling for champagne in jellies.
- We recommend a couple of drops of Elderflower Concentrate added to Ashbolt olive oil for an amazing salad dressing.
- Pour a little Concentrate over a salmon for a truly delicious flavour.
- Help to plump up dried fruit.
Share and Save - when you click on the Carton of 12 drop down option, you get 12 bottles, but only pay for 11.
Ingredients: Fresh Elderflowers, Sugar and Water.