Ashbolt Farm Tasmania - The Home of Australian Grown elderberries

Recipes Collection

Ashbolt Slow-Cooked Potted Goat Pie

Ashbolt Slow-Cooked Potted Goat Pie

Last year our slow-cooked goat pie was voted Most Wholesome Food at the 2019 Dark Mofo Winter Feast, served alongside our elderberry and elderflower mulled wine and apple and blackberry country crumble.

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Ashbolt Mulled Elderberry and Spice Hot Toddy

Ashbolt Mulled Elderberry and Spice Hot Toddy

Too cold for a cocktail?
When the night air has a hint of ice …
Maybe its time for an Elderberry and Spice!
Just the thing to keep the winter blues and flus at bay!

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